Heritage Breed, Pasture Raised Pork
Open Pasture Meats’ Pasture Raised Pork is local to the Carolina’s and the most holistic, safest choice for your family.
What makes our pork different?
Our heritage breed pastured pork is raised to the most exacting standards.
Only 5 people touch your Heritage Pastured Pork from the time it is born until it is vacuum sealed.
Our Heritage Pastured Pork is fully traceable.
We harvest on one animal at a time, that means your pork chops, ground pork, and sausage all come from the same hog.
We know based on the packaging date, what field the animal was raised on, who hand trimmed your cuts and vacuum sealed your food, and even the parents of the animal.
Your custom order is cut and packaged just for your order.
There are NEVER steroids, hormones, antibiotics, dyes, bleaches, washes, GMO's or injections in any of our food.